Naturally expressive
Brown diamonds are among the most naturally expressive diamonds found on Earth. Their colour is not added, treated, or enhanced. It is created during the diamond’s formation itself.
The result is a remarkable spectrum of natural colour, shaped underground over millions of years. This is how brown diamonds come to be.

Brown diamonds are among the most naturally expressive diamonds found on Earth. Their colour is not added, treated, or enhanced. It is created during the diamond’s formation itself.
Beneath the Earth’s surface, immense pressure subtly alters the crystal structure of a diamond. As light travels through the stone, these microscopic changes create the warm tones that make each brown diamond unique.
Some diamonds appear soft and golden, while others display rich amber and cognac hues. No two stones are ever exactly alike. Every brown diamond is a record of the forces that shaped it over millions of years.
Scroll through the chapters of the brown diamond legacy.
Much of the modern brown diamond story begins with Argyle.
The Argyle Mine produced the majority of the world’s brown diamonds. Located in the remote East Kimberley region, Argyle became one of the most significant diamond mines ever discovered. The very same mine was also home to most of the world’s pink diamonds.
Argyle introduced the terminology and colour classifications that helped define the brown diamond market. Its grading scale established a common language for describing brown diamonds and remains widely recognised throughout the industry today.
When the Argyle Mine closed permanently, it marked the end of an important chapter in brown diamond history.
Brown diamonds exist across an extraordinary range of shades. Tap each grade to explore the spectrum.

The lightest end of the spectrum. Soft golden warmth and the entry point to the brown diamond colour story.
View in CollectionDesert DiamondsAll shades
De Beers introduced the term Desert Diamonds for the broader family of warm earth-toned natural diamonds, from the lightest Champagne to the deepest Cognac.
The lighter end of the spectrum, commonly associated with Champagne diamonds, known for their soft golden warmth.
Richer brown tones often described as Chocolate diamonds. The term was popularised by luxury jeweller Le Vian.
The deepest shades, prized for their richness, depth, and character. Rarer and finite since the mine’s closure.
One notable diamond in the history of brown diamonds is the Golden Jubilee. At 545.67 carats, it is the largest faceted diamond in the world. Its extraordinary size and warm golden-brown colour have secured its place among history’s most celebrated diamonds.
Brown diamonds have appeared throughout jewellery history for centuries, but appreciation for their natural colour has only grown significantly over the last few decades.
Today, collectors, designers, and consumers are increasingly drawn to diamonds with individuality and character. These brown diamonds therefore represent one of nature’s most diverse and captivating colour stories.
Every stone carries subtle differences in tone, depth, and expression, making each one entirely its own.
Discover the world of natural brown diamonds, available in every shade from C1 to C8